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Thanksgiving Tips From Market America’s Butcher, Ray Rastelli

The countdown to Thanksgiving is on! With over one week left, many of us are finalizing our plans for the holiday. Whether you’re at the table with one or a few people, we could all use some guidance on making this a great occasion. To help out with our Thanksgiving plans, Market America called upon our personal butcher, Ray Rastelli, for guidance.

Ray Rastelli is the owner of Rastelli’s, which delivers high-quality meat and seafood straight to your door. UnFranchise Owners can purchase ready-to-cook Thanksgiving meals with sides from Rastelli’s. Ray also shared how to properly pair wines with certain Thanksgiving food.

Now, Ray is sharing more tips for Thanksgiving day. Ray created three more guides for Thanksgiving.

  • Entertaining Tips
  • Leftover & Recipe Tips
  • Clean Up Tips

Ray is one of the best minds when it comes to food and entertainment. Please read and share these tips with your friends and teams.

 

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